Monday, December 10, 2007


Delancey Street Restaurant, 600 Embarcadero @ Brannan in San Francisco

Thursday, Dec. 13, I have made reservations for dinner at Delancey Street Restaurant for 6 p.m. The restaurant is located on the San Francisco embarcadero, just down the street from Pac Bell Park. We will catch the BART and get off at the first San Francisco Station, Embarcadero, walk over to the street car platform and take a F-train and get off on Brannan at the restaurant.

The two entrees I ordered are: Rotisseried Rosmary and Garlic Chicken, served with grilled vegetables and Serious Soulfood Gumbo with crab, chicken, shrimp, sausage and rice. We could only have two entrees so I didn't choose the vegetarian option. I hope this isn't a problem. If it is, we can talk about a possible solution.

Let me know what entree you'd like and for how many. You can email your choices to me, no later than Tuesday early afternoon. Send it to:

The four-course meal, for $20.00 also includes: Appetizers: Corn chips and Salsa Cruda and a Basket of Onion Rings; a Salad: organic Field greens with balsamic vinaigrette, served with baskets of assorted breads. Dessert is Vanilla Bean ice cream with homemade chocolate dipped biscotti. Drinks are an additional cost.

We'll meet at Lake Merritt BART Station at 5 p.m. to ride over together. Others can meet there.

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